Dinner at Café Juanita

This is what happens to your hallway when you are a Gangster like Chef/Owner Holly Smith  

Café Juanita offers a perfect setting for our anniversary dinner, all perfect, minus the loud group sitting next to us. 

We started with an amazing Octopus dish, the Octopus was so tender reminded my palate of some braised pork

Maiya had a beautiful Arugula Salad with Apricots

My salad course… Seared Foie Gras with Fresh Cherries

Café Juanita’s Signature Braised Rabbit, wrapped in bacon and stuffed with porcinis. 

Branzino Special, with house made guanciale

Too full and happy for dessert

Thank you Holly and Lauren!